Seriously. Sheer awesomeness.
I always get such positive personal reaffirmation from attending co-op; it helps me keep a tight grasp on the whole "why we're doing this in the first place" principle.
Abigail made me a wonderful lunch in her Vegetarian Cooking for Kids class. She was strictly in a peanut butter & jelly mood, which is typical of her; her food jags can last weeks! So, I ate the onion soup, potato skin, and 1/2 of a twice-baked potato. Kudos to all the little chefs! So fantastically yummy!
I love that our classes were held outdoors - even the girls math class found a reason to enjoy the springtime weather. Ah, the freedom of homeschooling!
Well, despite the very short journal entry, it was a fabulous day. I hope it is one of many!
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